Monday mornings are always exciting for Etone College’s Sixth Formers! Period 2 gives way to our students to select modules of enrichment that provide opportunities to build Employability Skills and showcase Etone and Matrix Values.

This week our students had the opportunity to;

Develop life long skills in the cooking room. This week students were able to make “Chunky Veg Pasta Sauce” developing their skills at chopping, seasoning and of course tasting. With this dish set to cost a student on average 50p a serving, it make it not only cheaper than a Pot Noodle - But more nutritious and in our view tasty!